Adella goat feta is white crumbly feta which has creamy distinctive flavor. It is hand crafted, using traditional technology. Aged for at least 45 days in brine which helps develop the good bacteria and nutrients that are beneficial to human health.
It is a hypoallergenic alternative for those allergic to cheese made from cow’s milk.
Great to be consumed on it’s own or as topping on salads.
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