Arnott’s Gluten Free Farmbake Choc Crunch is a delicious, sweet biscuit with a rich cocoa flavour and the perfect crunch. Delicious on its own or in your favourite baking recipe.
361 reviews for Arnotts Farmbake Choc Crunch Gluten Free BiscuitsWrite a review
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★★★★★
Hayley Maree Matthews–
Very enjoyable biscuit. Would not have known they were gluten free ! String chocolate flavour which I loved and perfect for dipping in my coffee.
Rather dry cocoa type biscuit it got dunked in my tea very chewy texture.
Might try some of there other flavour as I wasn’t keen on this one
+ PROS: Gluten free
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★★★★★
Lynda Sears–
When first tasted it was hard like a gingernut but then got the chocolate taste which made them yummy. My parents also ate them and enjoyed them, my mum is gluten free and she really enjoyed them.
+ PROS: Nice flavour and yummy to eat
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★★★★★
Maria Burr–
Yummy. I enjoyed the chocolaty taste with a cup of tea
+ PROS: Tasty chocolate flavor
- CONS:Small in size
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★★★★★
Gail–
Tasted ok and nice to have in the cupboard when a chocolate biscuit is needed but I prefer something a little less crunchy and more soft and moist.
+ PROS: Gluten free
- CONS:Crunchy
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★★★★★
Yvonne–
Did enjoy the cookies once I’d gotten over how small and flat they were
+ PROS: Tasted good
- CONS:Very small flat cookie not much to it.
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★★★★★
Tania–
Wasn’t a fan of this biscuit. I liked the texture but the taste wasn’t for me. My husband did enjoy though.
+ PROS: Nice crunchy texture
- CONS:Taste
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★★★★★
Logan–
Disgusting. I had 1 (I’d shoved the whole thing in my mouth – they are pretty small) then threw the rest away.
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★★★★★
Janice Watt–
Enjoyed my modish biscuits especially with a coffee.
They are quite rich in flavour, might be best with tea.
+ PROS: Great gluten free option
- CONS:Chocolate flavour a bit overpowering.
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★★★★★
Helen Rooke–
Very strong Cocoa taste – didn’t like them personally, tasted like a very strong coffee burnt taste, but my friend loved them – but only one with a cup of tea
Hayley Maree Matthews –
Very enjoyable biscuit. Would not have known they were gluten free ! String chocolate flavour which I loved and perfect for dipping in my coffee.
Christine Dixon – Auckland –
Rather dry cocoa type biscuit it got dunked in my tea very chewy texture.
Might try some of there other flavour as I wasn’t keen on this one
Lynda Sears –
When first tasted it was hard like a gingernut but then got the chocolate taste which made them yummy. My parents also ate them and enjoyed them, my mum is gluten free and she really enjoyed them.
Maria Burr –
Yummy. I enjoyed the chocolaty taste with a cup of tea
Gail –
Tasted ok and nice to have in the cupboard when a chocolate biscuit is needed but I prefer something a little less crunchy and more soft and moist.
Yvonne –
Did enjoy the cookies once I’d gotten over how small and flat they were
Tania –
Wasn’t a fan of this biscuit. I liked the texture but the taste wasn’t for me. My husband did enjoy though.
Logan –
Disgusting. I had 1 (I’d shoved the whole thing in my mouth – they are pretty small) then threw the rest away.
Janice Watt –
Enjoyed my modish biscuits especially with a coffee.
Nikki Morgan – Northland –
Loved them, at first they kind of had a chalky taste being gluten free but they were very moreish and the whole packet was eaten in one go
Debbie Rister – Auckland –
They are quite rich in flavour, might be best with tea.
Helen Rooke –
Very strong Cocoa taste – didn’t like them personally, tasted like a very strong coffee burnt taste, but my friend loved them – but only one with a cup of tea