Arnott’s Gluten Free Farmbake Choc Crunch is a delicious, sweet biscuit with a rich cocoa flavour and the perfect crunch. Delicious on its own or in your favourite baking recipe.
361 reviews for Arnotts Farmbake Choc Crunch Gluten Free BiscuitsWrite a review
Amanda Hay – Auckland –
The first bite was ‘awful’, but it got better.
Maggie –
Nice natural flavour and good texture for a gluten free cookie
Denise Geoghegan –
Nice chocolate taste but texture is a bit like cardboard
Nic Grant –
Good to have in house for gluten free guests, texture is quite hard and strong tasting.
Suzanne Gingles –
Nice biscuit for gluten free
Taryn – Northland –
- Dry Hair - Combination Skin
Good biscuit for gluten free people. Texture was a bit weird.
Clare B –
Kids Liked these more than the regular ones even though they don’t need to eat gluten free.
Janet Smart –
Good for those who need gluten free.
Janet Smart –
Good for those who need gluten free. Texture a bit odd.
Janet Smart –
Good for those who need gluten free. Texture a bit odd. Great taste
Suzanne –
Good biscuit for gluten free. Texture takes a bit to get used to
Mikayla –
Good biscuit for a gluten free option. Hubby wasn’t a fan of the texture