Bean Supreme Rosemary, Sage & Parsley sausages are proudly plant based and made right here in New Zealand. Created using our freshly made Tofu from whole soybeans and naturally flavoured with herbs.
521 reviews for Bean Supreme Parsley, Sage & Rosemary SausagesWrite a review
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★★★★★
Lisbet A–
plain
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★★★★★
Amy B–
pretty good for a vege sausage
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★★★★★
Natasha T–
First time trying this brand. Really enjoyed them. Miss 5 thought they were good also. Looking forward to trying the other flavours!
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★★★★★
Diana N–
Very well received by the vegetarian we were entertaining!
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★★★★★
Lauren S–
We were not a fan of the texture of these vegetarian sausages, but enjoyed the flavour.
Lisbet A –
plain
Amy B –
pretty good for a vege sausage
Natasha T –
First time trying this brand. Really enjoyed them. Miss 5 thought they were good also. Looking forward to trying the other flavours!
Diana N –
Very well received by the vegetarian we were entertaining!
Lauren S –
We were not a fan of the texture of these vegetarian sausages, but enjoyed the flavour.
laurenshorter –
I like meat so I’m sure the non-meat-eaters will like them, they’re priced right
Amanda S –
Personally a meat eater but surprisingly enjoyed this non-meat option
Jenna P –
Not a huge fan of the texture and has a strange after taste.
Michelle T –
Good taste and a better texture than other vegetarian sausages we’ve tried.
Nicky Peterson –
Pleasantly Surprised! First try of vegetarian sausages, served with kumera mash and onion gravy and they were tasty.
DaynaHill –
Good flavour
sarah wallis –
A little dry, these would be great served with chutney