This outstanding pinot noir delivers strong cherry and plum fruit flavours, a velvet structure and spice and savoury complexity. With aromas of plum, tamarillo and red fruits, accentuated with cedar, spice and savoury highlights, the style of this wine is typical of pinot noir originating from our premium south island vineyards.
It has a complex, sweet approach displaying ripe, dark berry fruits, subtle oak spice and gentle tannins, with a good length and well-balanced, structured finish.
This wine will perfectly suit duck dishes and red meat dishes incorporating mushrooms
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