A milky and buttery taste with notes of tropical fruit and green peppers which is derived from the natural, red smear on the rind and the albino blue mould inside. As Marquis matures, the taste and flavour of the read smear become slightly sharper, while the cheese itself gets more character. Castello Marquis is a truly special cheese. Its taste and flavour are intense and piquant. Thanks to the unique production method, the mould culture develops from the inside of the cheese, whereas the red smear does so from the outside. Its consistency is creamy.
Murray C –
Very nice
mitziv6lady –
smelt funny and tasted awful not sure if it was off but was not impressed with this cheese sorry black box this was a let down
Rachel Jones –
Love Castello cheese and this flavor was no exception. Creamy and delicious.
Dave B –
Not a cheese that buy a lot of.
[email protected] –
Nice texture but quite a strong flavour on the outside skin
Jason R –
Great taste
Nicky Trower –
Possibly the most delicately interesting blue I’ve ever tasted. New addiction.
Margaret B –
Nice flavour and texture