Castello Cheese Marquis 150g
$11.39
A milky and buttery taste with notes of tropical fruit and green peppers which is derived from the natural, red smear on the rind and the albino blue mould inside. As Marquis matures, the taste and flavour of the read smear become slightly sharper, while the cheese itself gets more character. Castello Marquis is a truly special cheese. Its taste and flavour are intense and piquant. Thanks to the unique production method, the mould culture develops from the inside of the cheese, whereas the red smear does so from the outside. Its consistency is creamy.
Specification: Castello Cheese Marquis 150g
|
920 reviews for Castello Cheese Marquis 150g
Show all
Most Helpful
Highest Rating
Lowest Rating
Add a review
$11.39
View This Item
ishopnewworld.co.nz
ishopnewworld.co.nz
$11.49
View This Item
countdown.co.nz
countdown.co.nz
Last update was on: July 6, 2021 5:21 am
Jenna D'Ath –
Love the pleasant amount of spice and tang. Goes well with fruit and nut crackers.
Gaye Thornley –
Beautiful buttery cheese perfect for a cheese board
Jody –
It’s punchy and creamy. Lovely with a bit of fruit (I had dried figs) and wafer crackers. Reminds me a little bit if the unpasteurised cheese we ate in the south if France.
Teresa McGowan –
Subtle creamy, blue flavours. Melts in your mouth.
christony –
This cheese is beautifully creamy and leaves a delicious taste on the pallet. I tried it as a topping on fillet steak and I honestly thought it was out of this world,
Benhi Dixon –
If you want a premium quality cheese for a developed taste, Castello Marquis is it. Bit pungent, salty, creamy, and very delicious. Easy to spread and too easy to eat.
Kim Malcolm –
This is a lovely smooth and creamy cheese with the texture not unlike Brie, but the flavour is next level. It is lovely on crackers, but thought we’d try some on a chicken and bacon pizza. YUM. It was spectacular. Totally recommend.
Tammy Pather – Auckland –
- Coloured Hair - Combination Skin
Very delicious cheese. Creamy and bold. This blue cheese is great paired with red wine and crackers. For those lazy Sunday afternoons ….
Janet Hofmann –
Lovely subtle creamy taste. We enjoyed it very much on crackers.
lisa Eggleton –
Gentle fragrant cheese. Very subtle, very delicious. Loved it
jelena48 –
Simple amazing taste and texture. Melts in your mouth as soon as you taste it. Love it
Liz –
I’m a big fan of the Castello Blue Cheese, this is just as good. No need for anything fancy, just had it on crackers.