A milky and buttery taste with notes of tropical fruit and green peppers which is derived from the natural, red smear on the rind and the albino blue mould inside. As Marquis matures, the taste and flavour of the read smear become slightly sharper, while the cheese itself gets more character. Castello Marquis is a truly special cheese. Its taste and flavour are intense and piquant. Thanks to the unique production method, the mould culture develops from the inside of the cheese, whereas the red smear does so from the outside. Its consistency is creamy.
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Can’t get enough of this cheese
Julie Sinclair –
Loved the taste
Emma T –
Delicious!
Carla S –
Didn’t like the taste
Shawn Pearce-Blom –
loved it
Sharon W –
Amazing taste and texture
Dianne M –
A beautiful, tasty cheese.
Chrissy W –
Just loved the taste
Ali F –
smooth and creamy with a fruity flavour
Estell –
A mush have for cheese lovers, lovely deep rich tast
Sue O –
Good for entertaining or just as a cheese and cracker kinda night.
Teresa C –
Very creamy & tasty!