A milky and buttery taste with notes of tropical fruit and green peppers which is derived from the natural, red smear on the rind and the albino blue mould inside. As Marquis matures, the taste and flavour of the read smear become slightly sharper, while the cheese itself gets more character. Castello Marquis is a truly special cheese. Its taste and flavour are intense and piquant. Thanks to the unique production method, the mould culture develops from the inside of the cheese, whereas the red smear does so from the outside. Its consistency is creamy.
Rhonda K –
Great taste. Something new to add to the cheese board!
Sally Collins –
I love all Castello products, the texture of this one beats all other brands
Georgia I –
it smelled so bad i didn’t even try it!
Shaun Seaman –
Beautifully smooth with full taste spectrum!
Lynn E –
a tasty, smooth soft cheese, great addition to a snack plate
Nick W –
When you want to impress guests use this
Kate Watson –
This is a delicious cheese. It is expensive but it is worth it, a great way to make an occasion special
Carla S –
Nice flavour and good edition to cheese board
Yu Yu S –
Good
Rachael –
Delicious but a little expensive for me
Ingrid –
This is so yummy
ultan b –
nice