A milky and buttery taste with notes of tropical fruit and green peppers which is derived from the natural, red smear on the rind and the albino blue mould inside. As Marquis matures, the taste and flavour of the read smear become slightly sharper, while the cheese itself gets more character. Castello Marquis is a truly special cheese. Its taste and flavour are intense and piquant. Thanks to the unique production method, the mould culture develops from the inside of the cheese, whereas the red smear does so from the outside. Its consistency is creamy.
Lianne T –
Decadent and delicious ! A must have on my cheese platter
David H –
really tasty
Susan W –
In talking with friends they like this cheese. It is not something I would buy. It makes the fridge smell bad.
Aline –
Loved it so creamy
AMI M –
Quite a good powerful tasting Blue Cheese, but this did stink out my fridge before I had even opened the packaging.
Scott Rodgers –
Like a cross between Port Salut and blue vein cheese. My new favourite cheese
caryn –
Great flavor and size
It did smell the fridge out – even inside a ziplock bag
Geri M –
Loved the flavour and texture of this cheese, I would buy again
Rebecca M –
Such good cheese
Prakesh C –
Great as a spread on toast for quick bite.
Amanda R –
Beautiful product will be buying again
Jody M –
Creamy and quite tasty, but the smell was a bit strong for me.