A milky and buttery taste with notes of tropical fruit and green peppers which is derived from the natural, red smear on the rind and the albino blue mould inside. As Marquis matures, the taste and flavour of the read smear become slightly sharper, while the cheese itself gets more character. Castello Marquis is a truly special cheese. Its taste and flavour are intense and piquant. Thanks to the unique production method, the mould culture develops from the inside of the cheese, whereas the red smear does so from the outside. Its consistency is creamy.
Rafika S –
wonderful on crackers once you start you cant stop
Melanie Hollow – Auckland –
- Coloured Hair - Sensitive Skin
Loved this cheese
Estell P –
Love the product, great taste and texture
Victoria M –
MUST try – especially if you are a cheese lover.
vickig –
DELICIOUS
Antonette B –
Do not like the smell or taste of this cheese.
mariko r –
was okay, just not my cup of tea
Renee v –
The nicest cheese ever!!!
Liz F –
Absolutely loved this cheese.
Cheese is one of my food weaknesses – this did not help !
Love it and will try again.
Aleksei S –
for an amateur
Robyn M –
Lovely creamy cheese . Great for cheese BOARD
Sharonlea H –
Love this cheese it is now my favourite