Castello Mild Blue Cheese
$11.69
Subtle & creamy with a silky smooth finish, Castello Mild Blue 150g is creatively crafted to combine a smooth & creamy texture with mild and subtle notes of blue mould. Danish Mild Blue mould, full fat soft cheese! Perfect Introduction to Blue Cheese!
55 reviews for Castello Mild Blue Cheese
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Lina Park –
I am not a fan of blue cheese but my husband liked it.
Gavin –
Hands down the most delicious creamy mild blue cheese around. With a subtle hint of bluevein to pound off the creamy texture. A must when you want to make an impression with your next charcuterie board and handy to have in the fridge for any occasion. Treat yourself!
Cristina –
This cheese has strong sharp flavor with very smooth creamy texture
Kazia Sole – Auckland –
Very creamy, easy to spread on crackers. A savoury flavour rather than sharp. Delicious and very moreish compared to other blue cheeses. Quality right up there with posh french cheeses from Faro.
Valentina –
Creamy and good size
Kirsten –
I loved this, sooo creamy and not overly strong- great with crackers and the barkers blackberry and brandy jelly
Roz Johns –
This Castello mild blue cheese is delightful, super soft, super creamy and you still get a hint of salty goodness. I’ll be looking for it at the supermarket for sure!!!
Kea Te-Kani –
I enjoyed the full creamyness and texture this elevated the flavor to very addictive level
Samantha –
Lovely in a summer salad
Anna – Auckland –
Not a blue cheese fan but my partner enjoyed it. Creamy with a milder taste.
Tracey pilgrim –
Not a strong blue favour which we enjoyed. Creamy and easy to eat with crackers or great as a sauce.
Rosemary Fleur Grenfell –
Tasty, tangy, very smooth but not over poweringly strong. will definitely be getting this product again.