Ceres organics brown rice cakes with quinoa are light and crunchy. They’re made with thai jasmine rice, a heritage long grain, that’s grown organically and sustainably in its original form, in a way that helps positively shape our world, while looking after the farmers putting in all the hard work.
They’re then minimally processed with organically grown quinoa and a touch of sea salt. No msg, synthetic preservatives,artificial flavours or refined sugars. Enjoy straight from the pack or add your favourite toppings, like guacamole, hummus, sauerkraut – whatever you want.
Michelle Alexander –
Have as lovely snack
Michelle Alexander –
Love use as bread for my sandwich.