Chelsea Dark Cane Sugar
$3.99
A moist, dark brown sugar with a rich, full flavour derived from natural molasses syrup, similar to dark muscovado sugar. It is ideal for sweetening fruits, puddings, fruitcakes, gingerbread and chocolate cakes adding both colour and flavour. Great in BBQ sauces, marinades, pickles, chutneys, chilli or curry.
The deep molasses notes make it the perfect compliment to chocolate cake, fruitcakes, gingerbread and puddings. Delicious sprinkled and caramelised over fresh cut fruit.
But it’s not all about baking. Chelsea Dark Cane Sugar is also a great substitute for palm sugar in Asian dishes.
Experiment a little and substitute it for soft brown sugar to add more flavour to your baking.
Size – 500g
Specification: Chelsea Dark Cane Sugar
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116 reviews for Chelsea Dark Cane Sugar
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$3.99
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paknsave.co.nz
paknsave.co.nz
Last update was on: June 15, 2022 5:11 pm
Michelle – Verified Product Reviewer
Great for cookies
Gives a nice golden sweet taste to baking made peanut butter chocolate chip cookies and they were delicious will be making more today
Elizabeth – Verified Product Reviewer
Great for baking
Shontal Ritchie – Waikato – Verified Product Reviewer
Made the most delicious banana cake today. Gave a hint of caramel in the cake. Also the cream cheese icing was yum.
Sam M – Verified Product Reviewer
Nice change to our sugar flavors. This made the brownie extra fudgey, and reduced the sweetness which worked well with ice cream.
Monique – Verified Product Reviewer
Easily adds a delightful caramel taste to baking
Brittany – Verified Product Reviewer
Loved this product for baking adds a more Carmel taste to the cookies I made have never seen this before but would re purchase!
Tamsin W –
This sugar added a lovely caramel taste to the blueberry muffins that we made
Lisa Seath – Verified Product Reviewer
This is a must for porridge fans
Sophia Sattar –
This malt/caramel taste of this sugar went really well with home made porridge and banana caramel cake
Jaron Marsh – Verified Product Reviewer
Had never seen or heard of this before, but the whole family have really liked it. “Tastes like golden syrup in sugar” was one of the comments
Alex – Verified Product Reviewer
Used it in brownies. I mixed half white and half this dark.
Ben 'Tennyson' Norman – Verified Product Reviewer
Haven’t used this product for baking just yet, however used it to sprinkle over porridge and it is delicious. Great flavour and was a great addition to the porridge.