Continental Stock Pots are real stocks simmered down into a convenient, concentrated jelly. This delicious stock is a versatile way of adding rich, flavour to your dish. Use as a flavour base for hearty soups and stews, or a flavour boost for casseroles, sauces, marinades, risottos and stir-frys. With no artificial colours or preservatives, you can be sure you are cooking with a high quality stock. This 8 pack is the equivalent of 4L of stock.
Specification: Continental Stock Pot Vegetable 8 X 28g
70 reviews for Continental Stock Pot Vegetable 8 X 28gWrite a review
Show allMost HelpfulHighest RatingLowest Rating
★★★★★
Rach–
This little pot of goodness gave an extra special layer of flavour to our bolognese tonight, I roast the cubed vege first to bring out the flavours. Perfect & yummy as!
Helpful(0)Unhelpful(0)You have already voted this
★★★★★
Janice–
Tasty and convenient
+ PROS: Easy to use
Tasty
Easy to store in pantry due to compact size
Helpful(0)Unhelpful(0)You have already voted this
★★★★★
Tash–
Great product
+ PROS: Flavour, convenience
- CONS:Price , single use packaging is not ideal in comparison to the likes of oxo cubes etc
Really tasty and easy to use.
Dissolves way better than the cubes I usually use and the sneaky taste I had before using it in the dish I was making was good too
+ PROS: Easy to use
Tasty
Dissolves well
- CONS:Little punnet that it comes in can't be recycled
easy to use and storage is a breeze takes up minimum space in the pantry. Packed full of flavour and it is great not to salty like some stocks. Makes the meal so flavourful my only con is these are not Gluten free so I can’t use them when cooking for my husband who can’t have gluten
+ PROS: easy to use correct amount for what you need and the flavour it adds to soups and stew is so yum
These are fantastic.
Great little addition to making that soup or curry go just that little further!
+ PROS: The taste is subtle so you can add it to anything without worry. I threw mine into the coconut chicken curry I made, only had a small tin of coconut cream by accident didn’t want to water down the taste, so threw one of these in and added a little extra water and it still tasted great. Dinner stretched for Tonies lunch too.
- CONS:Don’t really have one. The price is great for how many you get and the ease
Rach –
This little pot of goodness gave an extra special layer of flavour to our bolognese tonight, I roast the cubed vege first to bring out the flavours. Perfect & yummy as!
Janice –
Tasty and convenient
Tash –
Great product
bigmamama –
Really tasty and easy to use.
Dissolves way better than the cubes I usually use and the sneaky taste I had before using it in the dish I was making was good too
mitziv6lady –
easy to use and storage is a breeze takes up minimum space in the pantry. Packed full of flavour and it is great not to salty like some stocks. Makes the meal so flavourful my only con is these are not Gluten free so I can’t use them when cooking for my husband who can’t have gluten
Tracy K – Hawke's Bay –
These are fantastic.
Great little addition to making that soup or curry go just that little further!
Annette Pickering –
Great to use in casseroles, soups & gravies
Alison – Auckland –
- Curly Hair - Normal Skin
Very nice extra to add to our roast lamb juices to make gravy.
Margaret Tautau –
So easy to use, nice addition to mince, not salty
Samantha Spencer –
Very easy to use, no lumps or powders
Nat –
It adds a little flavour
Esther Hutton – Manawatu / Whanganui –
Very tasty and easy to use. Great stock base