Farrah’s Garlic Butter Wraps
$4.89
Farrah’s Garlic Butter wraps are made using real garlic and butter. Ideal for BBQS, accompanying your favourite curry or as a lunchbox filler. Fill, fold, wrap, stack or bake- there are so many delicious recipes to explore using Farrah’s! Every wrap has a softness you can feel and smooth edges you can see.
Visit www.farrahs.co.nz for loads of recipe inspiration!
This product is manufactured on equipment that also produces products containing sesame seeds and soy.
• Vegetarian
• Halal Certified
• Yeast Free
• New Zealand made
438 reviews for Farrah’s Garlic Butter Wraps
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Last update was on: July 6, 2021 1:53 am
Donna –
I used these in in place of roti and it was so quick and a yum substitute
Anita – Southland –
- Fine Hair
Very good wraps. Make great stuffed wraps, used as a naan, or pizza base. Even great used for quesadillas.
We were buying these before we got our Blackbox, and will keep getting them
Nicole Billington –
Very yummy used these for chicken wraps and also made home made pizza with them so easy to use and very delicious
Laura Campbell –
Yum yum yum! I made these into mince and salad wraps for dinner! They didn’t break when wrapping and tasted very fresh
arlena –
Great tasting especially with butter chicken soft texture and stays soft when opened
Olivia Allan –
Fantastic product. Very tasty and soft. What I love about this brand the most is that the bread always stays soft, even after being opened and resealed for a week!
Renee –
It was super soft and honestly the most tastiest bread I’ve ever brought. I would highly recommend for every day sandwiches or even toasted for soup.
Ruth.stevenson –
I love these wraps, you can use them for so much. I have already gotten another packet of the spinach ones.
brittanyhans –
Delicious, soft and do not split / crack.
nerdy17 –
Yum as. Never disappointed with Farah wraps. So many ways to use them ☺️
tabitha yale –
Absolutely loved these will buy agaim
nzjojo –
Loved this. Wrapped well without breaking. Not dry. Great size. Versatile for many uses. Yum