Our Cypriot Halloumi Burger Patties are pre-sliced, burger patty-shaped & ready to grill! Conveniently vegetarian, you’re on your way to the ultimate, delicious Halloumi burger!
Food Snob’s authentic Halloumi is made using traditional Cypriot techniques, including patting down the Halloumi with mint leaves and the unique blend of cow, goat & sheep’s milk used in traditional Halloumi is what delivers its exceptional characteristics.
70 reviews for Food Snob Cypriot Halloumi Burger Patties (4x60g)Write a review
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★★★★★
Georgia–
Loved the flavour and texture of these – although we actually cut it up and ate it on top of our nachos, so not in a burger. I would prefer to just buy a block of halloumi in future and cut it ourselves, its not hard. Save on plastic layers between the patties.
We loved these patties. They make a yummy meat alternative for burgers, but also can be easily sliced over a salad. I chargrilled by mistake, but they were really yummy like that!
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★★★★★
Jane–
nice flavour,easy to use as it’s sliced
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★★★★★
Tsana–
Tasty, good texture, went well as the main star in burgers (we used small bakery buns).
+ PROS: Flavour
Texture
Easy to cook (cooked in a frying pan)
- CONS:Small
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★★★★★
Andrew–
Delish
+ PROS: Great taste - easy buger filler
- CONS:The paper between is a bit odd.. wonder how many folks cooked it...??
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★★★★★
Peter–
Strong flavour, goes well in the burgers
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★★★★★
Christine Selby–
Complimented my very high stacked burger really well. The juices of the meat patty combined with the crisp halloumi to create a delicious bite. Lucky me I have another patty left to have the same meal tomorrow night. I can imagine that the patties could be used for nibbles on a platter when cut up. So many ways to serve.
+ PROS: Good size
Healthy
Delicious flavour
Ease of preparation
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★★★★★
Barbara Cooper–
Nice flavour which I liked, though others in the household didn’t. Easy to use. Would be good to have in reseable packet as if you don’t use all 4 at once have to store the rest in an airtight container.
+ PROS: Tasty
convenient
- CONS:Out of a household of 5 I was the only one who liked them.
Non-resealable packet.
Very nicely flavoured, cooks great in a pan. Very convenient since it’s pre-sliced. Only con is that it’s too small a patty for a normal burger. Maybe ok for a kid’s burger or a slider.
Georgia –
Loved the flavour and texture of these – although we actually cut it up and ate it on top of our nachos, so not in a burger. I would prefer to just buy a block of halloumi in future and cut it ourselves, its not hard. Save on plastic layers between the patties.
Sheena – Auckland –
- Coloured Hair - Combination Skin
Awful, salty. heavy, not enjoyableS
Tastee – Auckland –
Delicious, so good to add on burger night!
Paul –
Delicious and squeaky cheese. A bit salty
Shannon Roberts –
We loved these patties. They make a yummy meat alternative for burgers, but also can be easily sliced over a salad. I chargrilled by mistake, but they were really yummy like that!
Jane –
nice flavour,easy to use as it’s sliced
Tsana –
Tasty, good texture, went well as the main star in burgers (we used small bakery buns).
Andrew –
Delish
Peter –
Strong flavour, goes well in the burgers
Christine Selby –
Complimented my very high stacked burger really well. The juices of the meat patty combined with the crisp halloumi to create a delicious bite. Lucky me I have another patty left to have the same meal tomorrow night. I can imagine that the patties could be used for nibbles on a platter when cut up. So many ways to serve.
Barbara Cooper –
Nice flavour which I liked, though others in the household didn’t. Easy to use. Would be good to have in reseable packet as if you don’t use all 4 at once have to store the rest in an airtight container.
William – Auckland –
Very nicely flavoured, cooks great in a pan. Very convenient since it’s pre-sliced. Only con is that it’s too small a patty for a normal burger. Maybe ok for a kid’s burger or a slider.