Authentic, great tasting cheese from country of origin brought to New Zealand to be shared and enjoyed. That’s at the heart of the Food Snob brand.
Our Food Snob French Truffle Brie is soft and gooey with a decadent white summer truffle layer through the middle – perfectly paired with a Pinot Noir or makes for a heavenly mac ‘n cheese.
Good taste is everything!
Specification: Food Snob Soft White Cheese French Truffle Brie
31 reviews for Food Snob Soft White Cheese French Truffle BrieWrite a review
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★★★★★
NS–
Yum
- CONS:You can smell it when you open the fridge. Fortunately it tastes better than it smells.
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★★★★★
Corrina–
Absolutely delicious cheese!! Had it on crackers, just. By itself and loved it.
+ PROS: Full of flavour
- CONS:Can’t think of any
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★★★★★
Julie–
Loved it . The Truffle flavour was subtle but you knew it was there .
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★★★★★
Alicia–
Really lovely texture to the brie, lovely flavour in the cheese itself. The truffle was a touch overwhelming personally but would like to trial it in a sauce like mac n cheese.
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★★★★★
Sam West–
Absolutely loved this cheese, I am a big Brie fan but with the added truffle made it so delicious, the cheese was so creamy flavoursome.
+ PROS: Delicious and creamy
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★★★★★
Cath–
Creamy rich cheese. Really nice. Would make a really nice sauce. Love the truffle effect.
+ PROS: Rich, creamy. Can imagine so many uses for this cheese.
- CONS:Could be more truffly.
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★★★★★
Clare–
I would never in a million years thought to buy a truffle cheese, but am so grateful I got to try this one. Absolutely loved it.
+ PROS: Delicious, easy to cut, smooth and subtle taste.
NS –
Yum
Corrina –
Absolutely delicious cheese!! Had it on crackers, just. By itself and loved it.
Julie –
Loved it . The Truffle flavour was subtle but you knew it was there .
Alicia –
Really lovely texture to the brie, lovely flavour in the cheese itself. The truffle was a touch overwhelming personally but would like to trial it in a sauce like mac n cheese.
Sam West –
Absolutely loved this cheese, I am a big Brie fan but with the added truffle made it so delicious, the cheese was so creamy flavoursome.
Cath –
Creamy rich cheese. Really nice. Would make a really nice sauce. Love the truffle effect.
Clare –
I would never in a million years thought to buy a truffle cheese, but am so grateful I got to try this one. Absolutely loved it.
Louis van de Venter – Auckland –
What a great product. Smooth, tasteful and creamy. Great as part of our cheeseboard and crackers.
Shelley –
Loved the cheese. Left it to get to room temperature before eating and it just melts in your mouth
Ann Ferguson –
This cheese divided the family – 2 loved it and 2 didn’t! But, all in all, it was the cheese that was the decider!
Vicki Ewan –
Stunning cheese
Beautiful flavour.
Highly recommend
Yulia –
Such an exquisite taste of French truffle Brie, thoroughly enjoyed!