Garnier Fructis Aloe Vera Hair Food is specifically designed to deeply hydrate normal to dry hair. With its moisture-rich nutrition formula with no weigh down, it leaves hair sleek and glossy.
Use it in 3 ways! As a conditioner, mask or leave-in treatment.
All Garnier Fructis hair food products are 98% natural, vegan friendly, biodegradable and dermatologically tested, with no silicones, parabens or artificial colourants.
HOW TO USE
As a conditioner: Apply to the lengths of wet hair after shampoo, then rinse.
As a mask: Apply to the lengths of wet hair after shampoo and conditioner. Leave for 1 minute, then rinse.
As a leave-in: Apply a 10-cent amount onto wet or dry hair, focusing on mid-lengths and ends. Do not rinse.
Great product, used it on my daughters very thick hair…curly as well and it did a good job, we both need a strong conditioner and this does the trick. Great that you can use it 3 ways as well. Will be fantastic in Summer time for treating hair after all the swimming.
jadespe –
Product good but difficult container to use when trying to condition while the shower is running.
Terri R –
Worked really well on my daughters hair as a leave in conditioner – which is a tangled mess most days.
Sandy S –
Amazing smell, and wonderful feeling hair.
Helen E –
Love this product – will definitley purchase again.
Coralie M –
Love any hair treatments as I have very dry frizzy hair and loved this one and that it’s reasonably priced. Will definitely purchase again
Liz H –
Great – my hair is dry as summer in outback Oz
Liz H –
Great – my hair is dry as summer in outback Oz
Andrew O –
Will be purchased again an dagain
Maree F –
Absorbs well and as a nice scent.
Jennifer L –
good
Hayleyk –
Great product, used it on my daughters very thick hair…curly as well and it did a good job, we both need a strong conditioner and this does the trick. Great that you can use it 3 ways as well. Will be fantastic in Summer time for treating hair after all the swimming.
Ben Clark – Auckland –
Nice smell, good result. would prefer a bottle though