A thickly sliced, deeply ridged potato chip made from quality potatoes grown in new zealand by a family of kiwi farmers. Cooked in a unique blend high oleic sunflower and canola oil, wave cut chips are packed full of flavour! They’re also gluten free and contain no palm oil or trans fats, no hydrogenated fat.
Specification: Heartland Potato Chips Salt & Vinegar
aliceperry –
These have been a staple favourite in our house for years. Good flavour, consistently delicious and typically great value!
Leanne L –
Tasty
tanya –
Great crunch and flavour.