Creamy maple syrup ice cream with sugar coated walnuts.
Killinchy gold, masters of premium new zealand ice cream. Proudly made in new zealand for more than 30 years.
Specification: Killinchy Gold Ice Cream Maple Syrup & Walnut
3 reviews for Killinchy Gold Ice Cream Maple Syrup & WalnutWrite a review
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★★★★★
Warren Merrilees [Morrinsville]–
With regards to my comments regarding the Icecream. I wish to make my most HUMBLE apology as the product in the container was not icecream, friends were supplying me with all sorts of products as at the time my wife had been in Hospital on and off since February 2024 with a problem and has had one leg removed above the knee, and everyone started to look after my welfare, which has been really appreciated, So please accept my most humble and profound apology, and please believe me I will have some within the next few days. So very sorry Killinchy.
sincere apology,
Warren Merrilees
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★★★★★
Warren Merrilees [Morrinsville]–
Unfortunately the product had been in the freezer for about two months, when we tried to defrost and use it there was a lot of water and the inside of the icecream was still ice solid but the water content was rising , so as far as we were concerned the product was unusable, so it has been discarded to the rubbish bin. So we never had the privilege of sampling but will try again.
Regards
Warren Merrilees
Warren Merrilees [Morrinsville] –
With regards to my comments regarding the Icecream. I wish to make my most HUMBLE apology as the product in the container was not icecream, friends were supplying me with all sorts of products as at the time my wife had been in Hospital on and off since February 2024 with a problem and has had one leg removed above the knee, and everyone started to look after my welfare, which has been really appreciated, So please accept my most humble and profound apology, and please believe me I will have some within the next few days. So very sorry Killinchy.
sincere apology,
Warren Merrilees
Warren Merrilees [Morrinsville] –
Unfortunately the product had been in the freezer for about two months, when we tried to defrost and use it there was a lot of water and the inside of the icecream was still ice solid but the water content was rising , so as far as we were concerned the product was unusable, so it has been discarded to the rubbish bin. So we never had the privilege of sampling but will try again.
Regards
Warren Merrilees
william mcgechie –
11 out of 10 !