We’ve been mentored by master jack and put in some long hours of rigorous training to master the perfect, restaurant-quality dumpling (tasting these pockets of pure joy has been, well… hard work!). Ingredients were carefully chosen as we strived for the perfect taste.
We’ve taken a kiwi favourite and made it extra special by adding the tasty goodness of hoisin sauce (aka yummy chinese bbq sauce!), the perfect accompaniment to this dumpling combo. This pork dumpling will give your taste buds a good ol’ karate-kick! You’ll also enjoy more of our perfect filling to pastry ratio with our generous sized dumplings, because big is good.
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