We’ve been mentored by master jack and put in some long hours of rigorous training to master the perfect, restaurant-quality steam bun. Tasting these light, fluffy bread pillows of deliciousness with a hot, slow-cooked, bbq pork meat filling that warms the cockles of your heart, was well…..very hard work!
This bbq pork steam bun will transport you to your happy place, whilst giving your taste buds a good ol’ karate-kick! We’ve taken quality ingredients, ancient chinese techniques and master jack’s lessons of ingredients in perfect balance and created this delicious bbq pork steam bun.
aayon_99 –
These buns are so good! I like the soft dough and the filling is delicious. I like to steam them (or microwave) and its the most comforting food.