MacKenzie’s brand new breakfast pie is made with New Zealand free-range eggs from the South Island with Bacon, Hashbrown & premium Chutney all wrapped in a golden pastry.
3 reviews for MacKenzie Bacon, Egg & Hash PieWrite a review
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★★★★★
Rickyricardo–
Agree with Lauree. These pies are delicious. Nice and salty chunky bacon, not too much egg and tasty hash brown in the mix. Compelled me to review to get the word out! I’m time poor so I went with microwave for 2 mins from frozen then about 10 mins in the oven at 180 to crisp up the outside.
Rickyricardo –
Agree with Lauree. These pies are delicious. Nice and salty chunky bacon, not too much egg and tasty hash brown in the mix. Compelled me to review to get the word out! I’m time poor so I went with microwave for 2 mins from frozen then about 10 mins in the oven at 180 to crisp up the outside.
Lauree Rickard –
I’m not a big pie eater but I really like these. Bought them twice in 3 weeks.
The ideal brunch or lunch when you feel like a treat. Great as too as not too eggy.
Also I froze one and then heated… worked fine. Nice crunchy pie crust too.
Cuthill4 –
It was ok a bit tasteless