MacKenzie pies and rolls are made in the timeless traditions of high country baking. The best ingredients, sourced locally where possible, skilfully mixed by their bakers. Hearty, abundant and moreish. MacKenzie Steak and Ale Pie is made using 100% prime cut NZ beef which is marinated overnight in locally brewed ale & wrapped in golden pastry.
David H –
very tasty
maddalena d –
pastry crumbled pretty easily- had to eat with a knife and fork. filling was great
Helen W –
Not a fan of this. Steak & Mushroom would have been great, didn’t like the ale
Jacqueline P –
tasty, pastry was great, it was delicious, nice and full
Fiona L –
Good pie. Nice.
merritts –
Very tasty pie
Jun F –
Very nice to eat but a little expensive for me to buy but I’ll stick to the usual brands.
Sonya M –
Tasty and a good size
Debbie T –
Pretty good, heated in the airfryer – pastry was good, gravy was very flavorful but could have had a little more meat
Jane H –
Big winner – good flavour and a “real” pie
Lawrence C –
one of the best ‘frozen-to-microwave’ pies ive ever tasted.
Sophie-Jo P –
Didnt get to try