MacKenzie pies and rolls are made in the timeless traditions of high country baking. The best ingredients, sourced locally where possible, skilfully mixed by their bakers. Hearty, abundant and moreish. MacKenzie Steak and Ale Pie is made using 100% prime cut NZ beef which is marinated overnight in locally brewed ale & wrapped in golden pastry.
538 reviews for MacKenzie Steak Mushroom and Ale PieWrite a review
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★★★★★
Danielle A–
Loved it. Would buy it again
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★★★★★
Gerrie S–
great for lunch for one
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★★★★★
Raven A–
“A gold ball of fat.” – Every girl I went to highschool with back in the day.
I caved and it was worth every bite. But you’ll never catch me purchasing a pie.
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★★★★★
ultan b–
good
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★★★★★
Amanda M–
Good pie, nice flavour but wasn’t too sure of the pastry.
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★★★★★
Henry N–
nice flavour with good filling. The pastry can be a little too tough
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★★★★★
Lance E–
Def a winning pie!
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★★★★★
Christine M–
This pie was a little dry but yum, needs to be bigger
Danielle A –
Loved it. Would buy it again
Gerrie S –
great for lunch for one
Raven A –
“A gold ball of fat.” – Every girl I went to highschool with back in the day.
I caved and it was worth every bite. But you’ll never catch me purchasing a pie.
ultan b –
good
Amanda M –
Good pie, nice flavour but wasn’t too sure of the pastry.
Henry N –
nice flavour with good filling. The pastry can be a little too tough
Lance E –
Def a winning pie!
Christine M –
This pie was a little dry but yum, needs to be bigger
Jo M –
Amazing.
Petrina G –
Very filling
Kelly P –
Great meaty pie
Kathryn a –
yum