What’s inside matters – the ‘mother’ of all grains is packed with plenty of goodness. It’s a source of fibre, protein and iron, all while being gluten free! Toss in a smoothie or salad for an added crunch or use it as a binder to create a healthier version of meatballs.
100% whole grain, iron to power through the day, fibre for a happy gut, protein for power to the muscles and naturally gluten free!
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