This seductive pinot noir from marlborough is smooth & velvety with layers of cherry, plum and bright red fruit notes and a subtle oaky savouriness. The palate is richly textured with spice and integrated oak underpinned by nuances of dry herbs and savoury notes. In new zealand, we’re used to four seasons in one day and this pinot noir is the perfect choice no matter what it’s doing outside.
Create the perfect food match with delicate meat dishes, mushroom risottos and roast root veggie salad.
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