Considered the national dish of thailand, this delicious frying sauce is traditionally used with rice noodles plus any combination of bean sprouts, chicken, shrimp or tofu.
Gluten free and made with all natural ingredients it serves 4 people and is ready in 20 mins.
Specification: Passage To Asia Thai Pad Thai Stir Fry Sauce
Jack –
Not even close to Pad Thai sauce. Tastes like crap!!
Marisa –
So gross don’t even bother literally threw the whole dish out