Our new patak’s range helps you to create your own authentic indian curry in 3 simple steps. Each pack contains whole spices for fragrance and aroma, patak’s spice paste for depth of flavour, and a base sauce to finish off the curry.
This korma is inspired by the region of kerala in southern india, a region famous for it’s aromatic, coconut based curries. Spices that complement this dish include cinnamon, green cardamom, star anise, cloves and turmeric and are typical of the curries in kerala.
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