Our Perfect Italiano Ricotta is a versatile cheese with a light flavour and smooth creamy texture. Perfect in both sweet and savoury dishes, it can be used for baking, fillings, sauces, or as a spread. -It’s also a valuable source of protein and lower fat alternative in cooking*
*Contains 67% less fat than cream cheese which contains 31.9g per 100g
Used to make Annabel Langbein’s tuscan meatballs – so delicious. Using ricotta in the meatball made them so light and delicious. Would purchase again to try out some other recipes!
While the ricotta is tasty and easy to use, it’s overpriced for this size container. Really great to have a recipe provided to use this with, as don’t usually buy ricotta, and the recipe and product were very easy to use. End result – a quick, easy and flavoursome meal!
+ PROS: Taste - excellent.
Texture - really creamy and exactly what ricotta should be.
- CONS:Price - too expensive for this size container.
Our go to Ricotta. We use this in a number of different recipes (meatballs, lasagne) as well as just plain on toast. It has a nice smooth and creamy texture.
Paul Kingdom – Verified Product Reviewer
We go through a lot of ricotta and Perfect Italiano Ricotta is our absolute go too. Creamy,smooth and totally delicious. Couldn’t buy any other brand.
leannabelle – Verified Product Reviewer
Used to make Annabel Langbein’s tuscan meatballs – so delicious. Using ricotta in the meatball made them so light and delicious. Would purchase again to try out some other recipes!
Vivian Ling Rong Xian – Verified Product Reviewer
Never bought ricotta before but this is so good with cauliflower gratin.
Belinda Mitchell – Verified Product Reviewer
Very smooth and tasty. Makes a fabulous gnocchi (boiled then grilled with other veges) and is the total star of the dish!
Sue O – Verified Product Reviewer
Thank goodness for the Ricotta Pesto Pasta recipe. I don’t usually buy ricotta but this recipe has changed my mind.
Kate – Auckland – Verified Product Reviewer
While the ricotta is tasty and easy to use, it’s overpriced for this size container. Really great to have a recipe provided to use this with, as don’t usually buy ricotta, and the recipe and product were very easy to use. End result – a quick, easy and flavoursome meal!
Kate – Auckland – Verified Product Reviewer
Perfect for blending into meals- made a cannelloni and was in love.
Lizzie – Verified Product Reviewer
Cooked a Ricotta Pesto Pasta, simple and tasty.
Sian Lovelock – Auckland – Verified Product Reviewer
Delicious, light and creamy. This was a great addition to a smoked salmon pasta dish 🙂
Lynne Titter – Verified Product Reviewer
good quality product for desserts
E A Dixon – Verified Product Reviewer
This was a very tasty addition to our chicken bacon spaghetti dish. Nice and creamy.
katrina – Auckland – Verified Product Reviewer
- Dry Hair - Normal Skin
Our go to Ricotta. We use this in a number of different recipes (meatballs, lasagne) as well as just plain on toast. It has a nice smooth and creamy texture.