$4.99
Ploughmans Bakery Lower Carb Loaf is amazingly light, and incredibly tasty, yet retains that hearty Ploughmans’ taste thanks to ingredients, such as sunflower seeds, poppy seeds and linseeds from Canterbury that give it just a hint of nuttiness
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Janine –
Really appreciated that while this had good taste, it was also soft.
Tracy Ashton –
A very light bread. I just had it with butter, but it would be nice with fillings, making the sandwich feel not so hefty
Amy –
Yummy I love the carb count
Amy –
So yummy and actually has lower carbs
Gemma –
Kids loved it. I can’t eat, as coeliac.
Jean –
Average. I typically like quite grainy / whole wheat breads and this one lacked in flavour.
Megan Purcell –
Love
Jeanette –
Loved the grainy texture & it was delicious as is or toasted
Vera Xu –
soft bread. love it both ways (toasted and just add spread)
Simon Munce –
Really enjoyed this bread toasted
Kelly –
Nice and soft bread, love the lower carbs!
Roxy –
Very nice and light, great as toast