Carnaroli rice and high-quality added ingredients to serve the best Risotto of the Italian tradition in only 12 minutes, needing only boiling water plus grated Grana Padano and Butter to taste. We choose natural and high-quality dehydrated ingredients to give to our Risottos a real flavour and keep unchanged the nutritional and organoleptic qualities of the recipe; so we don’t need flavour enhancers such as glutamate! Guaranteed result. No preservatives, no glutamate and no hydrogenated fats.
Also available in Saffron, Truffle and Porcini Mushroom flavours.
68 reviews for Riso Scotti Buona Idea Risotto ParmigianaWrite a review
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★★★★★
Jill C–
I do not eat rice so have not tried this product.
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★★★★★
brooke c–
Loved how easy this was too make, with a little bit more flavoured added it would be a 5 out of 5.
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★★★★★
Lissy S–
quick and easy to prepare
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★★★★★
Charlotte R–
.
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★★★★★
Catherine G–
Tasty and quick, but not something we would really use, as we have someone with dairy allergies
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★★★★★
Catherine G–
Tasty and quick, but not something we would really use, as we have someone with dairy allergies
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★★★★★
Crystal O–
Made a very nice alternative to others I usually use. Just need packet/servings to be bigger.
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★★★★★
Anya S–
Took me ages to cook it. Nothing too special about the taste.
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★★★★★
Jemma C–
Flavour is really nice but it took much longer to cook than the box mentioned and it stuck to our pot really bad
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★★★★★
Jason–
Not much taste to them i found, tasted better once I added cheese
Jill C –
I do not eat rice so have not tried this product.
brooke c –
Loved how easy this was too make, with a little bit more flavoured added it would be a 5 out of 5.
Lissy S –
quick and easy to prepare
Charlotte R –
.
Catherine G –
Tasty and quick, but not something we would really use, as we have someone with dairy allergies
Catherine G –
Tasty and quick, but not something we would really use, as we have someone with dairy allergies
Crystal O –
Made a very nice alternative to others I usually use. Just need packet/servings to be bigger.
Anya S –
Took me ages to cook it. Nothing too special about the taste.
Jemma C –
Flavour is really nice but it took much longer to cook than the box mentioned and it stuck to our pot really bad
Jason –
Not much taste to them i found, tasted better once I added cheese
Breanne B –
Tasted good
pallavijoshi –
yum and tasty.