Carnaroli rice and high-quality added ingredients to serve the best Risotto of the Italian tradition in only 12 minutes, needing only boiling water plus greated Grana Padano and Butter to taste. We choose natural and high-quality dehydrated ingredients to give to our Risottos a real flavour and keep unchanged the nutritional and organoleptic qualities of the recipe; so we don’t need flavour enhancers such as glutamate! Guaranteed result. No preservatives, no glutamate and no hydrogenated fats.
Also available in Saffron, Truffle and Parmesan flavors.
27 reviews for Riso Scotti Buona Idea Risotto Porcino MushroomsWrite a review
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★★★★★
Jake M–
delicious
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★★★★★
Megan A–
loved this, threw in some chicken and brocolli was fantastic.
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★★★★★
Karla C–
dont like mushroom
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★★★★★
Lauren Y–
Was delicious!
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★★★★★
Sam–
Had to add alot of salt and still really flavorless, easy to make, but not a fan.
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★★★★★
Emma De Gray–
Rather plain tasting, but still an easy meal. Just add more water than it suggests.
I m not casserole rice fine plus nobody in my house but they were still eaten by my family so was not bad for us .
Can be really nice for people who like eating casserole rice
But thy are easy to make very handy
Really easy and super delicious! Just add some meat or green things and it’s a great dinner. Looks like they also do other flavours do I’m pretty excited to try them.
Jake M –
delicious
Megan A –
loved this, threw in some chicken and brocolli was fantastic.
Karla C –
dont like mushroom
Lauren Y –
Was delicious!
Sam –
Had to add alot of salt and still really flavorless, easy to make, but not a fan.
Emma De Gray –
Rather plain tasting, but still an easy meal. Just add more water than it suggests.
Angelique Genet – Canterbury –
this was ok for a quick easy meal
kyliejane –
Easy to make just not the tastiest.
Aimee M –
We were disappointed in this product. It sounded delicious but was bitter. The texture was nice and it was really easy to make though
Kimberley A –
Yummy and easy to make
simmi –
I m not casserole rice fine plus nobody in my house but they were still eaten by my family so was not bad for us .
Can be really nice for people who like eating casserole rice
But thy are easy to make very handy
Monique – Wellington –
Really easy and super delicious! Just add some meat or green things and it’s a great dinner. Looks like they also do other flavours do I’m pretty excited to try them.