San remo organic brown rice spaghetti is made using flour from brown rice instead of wheat. It is gluten free, suitable for people who are coeliac or gluten intolerant. San remo organic brown rice spaghetti is extruded through bronze dies to give it a rough rustic texture that helps the sauce stick to it.
Specification: San Remo Gluten Free Brown Rice Pasta Spaghetti
Ksenia T –
This is our go to. Even my gluten eating husband says that this is a nice tasting spaghetti. The texture great, just make sure you don’t over cook it.