Sealord Atlantic Salmon in Olive Oil
$5.50
Sealord Atlantic Salmon is a naturally light texture, delicate flavour and is perfect for just about anything. Made from premium Tasmanian Salmon, it is a good source of protein and omega 3 and can be found in the canned fish aisle.
Specification: Sealord Atlantic Salmon in Olive Oil
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135 reviews for Sealord Atlantic Salmon in Olive Oil
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Viviana – Auckland –
I usually have tuna in my lunch box for work, so today I tried the Sealord Salmon and I was surprised by how beautiful it was. Big chunks of salmon in olive oil, super delicious and dreaming texture. Now my lunch box will have three days salmon and 2 days tuna. Love it.
Tina Davis –
Super tasty, had on crackers
Sarah Smith –
Beautiful taste and texture, had it in a sandwich with a splash of balsamic, yum
Neil Argent –
The best salmon I’ve tried for a long time. I will be buying more of this!
Andrea Sears –
Wow beautiful salmon, fresh taste, smooth texture.
Lynda Daisley –
Nice and tasty along with the Rice and an added egg and some coriander. Yum Yum
Beth Langton –
Full of flavour… not overwhelmingly rich and lovely on crackers with some mayo
Catherine –
Really nice mixed into salad for a light lunch
Kym Raubenheimer –
Wow Salmon
Add Lettuce, finely chopped onion and cucumber,Some Boiled baby Potatoes.
Add the salmon with a little Hummus and garlic aioli dressing its amazing
Jennie Kingma –
Husband loves this on crackers with avo for lunch
Louise McKee –
Lovely Taste, used for Salmon Fish Cakes
Bridget –
Lovely and tasty