Sealord Atlantic Salmon in Olive Oil
$5.50
Sealord Atlantic Salmon is a naturally light texture, delicate flavour and is perfect for just about anything. Made from premium Tasmanian Salmon, it is a good source of protein and omega 3 and can be found in the canned fish aisle.
Specification: Sealord Atlantic Salmon in Olive Oil
|
135 reviews for Sealord Atlantic Salmon in Olive Oil
Show all
Most Helpful
Highest Rating
Lowest Rating
Margaret Clarke –
Yum. Nice to add to a salad or quick rice for a tasty lunch.
Ron Fraser –
Very nice tinned salmon
Rach –
Great flavour. Had on toast with a squeeze of lemon.
Shelley Knight –
I tried on hearty crackers with cream cheese and pepper, super tasty.
Jessica-Jane McKenna –
Really great for way meals.
Julie Summers –
Very convenient way of adding Salmon to your diet
Emilene Lockhart –
My husband love this canned salmon. He found the taste very delicious.
[email protected] –
Nice alternative to tuna, no noticable bones.
Caitlin –
Canned fish just isnt my thing.
Megan –
Great tasting fish! I had this as a salad, spinach from a bag, half a can of salmon, some packet croutons and creamy salad dressing, super quick and tasty! Will add to my work lunch recipes
Robyn weggery –
My husband regularly eats salmon and said it was very tasty and easy to spread
Heather –
I tried it in a number of ways. By itself, on a variety of crackers (both flavoured and plain). Very easy to spread