Speight’s was born in 1876 when james speight, charles greenslade and william dawson established their own brewery in dunedin’s rattray st. Made with new zealand apples, our cider is speight’s to the core. It is crisp, dry and nothing but refreshing.
The full bodied profile comes from the batch fermentation of juice sourced from 100% new zealand grown apples, and is expertly coupled
to a dry finish, which leaves you wanting more of this amber cider.
Speight’s cider compliments many dishes perfectly, but is perhaps best enjoyed with anything grilled over flames; pork ribs, chicken and grilled seafood are particularly great matches.
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