Tatua Crème Fraiche
$8.50
Deliciously tangy with a decadent, velvety texture, Tatua Crème Fraiche adds something special to any dish – savoury or sweet. Made locally from fresh Waikato cream, this European-style gluten free cream instantly transforms your meals from mediocre to mouth-watering. New packaging means it is now resealable, recyclable and self-standing!
796 reviews for Tatua Crème Fraiche
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$8.60
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countdown.co.nz
countdown.co.nz
Last update was on: July 6, 2021 5:34 pm
Black Box Product Reviewer –
Was really nice. I don’t usually use creme fraiche…but will more now.
Black Box Product Reviewer –
Was not sure what to do with this one, so made a sauce, was ok but not ravingly great, but i probably used it wrong
Black Box Product Reviewer –
Was nice but not something normally buy
Black Box Product Reviewer –
Was nice alternative to sour cream in a recipe. This is not something I would normally have bought otherwise.
Black Box Product Reviewer –
Was just huge, better in a smaller size
Black Box Product Reviewer –
was great, used it in so many recipes, very handy replacement for sauces and in sweet treats. I’m loving it!
Black Box Product Reviewer –
Was great, had made Gordon Ramsey’s scrambled eggs with crepe fraiche. 200gm size would be better
Black Box Product Reviewer –
Was great to use a new product and I will use it again in the future however not very often
Black Box Product Reviewer –
Was great to get an ingredient I dont use to try and experiment with new recipes. Yum!
Black Box Product Reviewer –
Was great loved the packaging being reusable just not a product I really use, but if I was to use it I would definitely use this product
Black Box Product Reviewer –
Was delicious, thanks for introducing. I made the prawn pasta dish for dinner, was sickly, I think it needed veggies, like a spinach through it, maybe more lemon to cut through the sweetness. Felt bad for the waistline but yummy
Black Box Product Reviewer –
Was an experience using this for the first time ever, and made the curry more creamier. In two minds whether we would purchase.. need more recipe ideas