Trident Organic Black Bean Noodles are 100% plant-based vegan noodles. It is organic, gluten-free, low in saturated fat and salt. Available in 2 flavours including Edamame and Black Bean. Serves 4.
I love these noodles. I put them in soups. They don’t go mushy once cooked so they add texture to whatever dish you put them in.
+ PROS: Taste great
Don’t go soft
Cook quickly
Can be used in a range of dishes
- CONS:My local supermarket hasn’t stocked them for ages
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★★★★★
Lynette–
I really like these for a healthier option in a stir fry. I generally go for lower carb options and this was perfect for me. They are different than your usual noodle but that didn’t worry me.
+ PROS: Easy to cook and versatile
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★★★★★
Leah–
So easy to cook and versatile. I like the texture of dry and firm, does not become soft and gooey. Great in a salad.
These are delicious. I substituted these instead of udon noodles in stirfry and they worked perfectly. Also a great noodle addition to Pad Thai. Super easy to cook too. A new staple in our house.
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★★★★★
Michelle Allan–Verified Product Reviewer
Didn’t like the texture.
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★★★★★
Lianne–Verified Product Reviewer
Didn’t like it. Gave a star out of loyalty to a great brand.
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★★★★★
Simone Davie–Verified Product Reviewer
Good for a healthy option
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★★★★★
Jennie–Verified Product Reviewer
Kids loved these.
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★★★★★
Emslie–Verified Product Reviewer
Did not like the flavour or texture of these. Not great mixed with anything (tried with an asian salad/ slaw, some mince etc.)
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★★★★★
Brenda Fordyce–Verified Product Reviewer
Our daughter in law cooked these up for us as part of an asian fusion meal, the were reasonably tasty with the sauce, but a bit bland without. I will buy them again to try with something else.
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★★★★★
K–Verified Product Reviewer
I don’t think I cooked these right so they turned out really dry
Joanne – Gisborne –
I love these noodles. I put them in soups. They don’t go mushy once cooked so they add texture to whatever dish you put them in.
Lynette –
I really like these for a healthier option in a stir fry. I generally go for lower carb options and this was perfect for me. They are different than your usual noodle but that didn’t worry me.
Leah –
So easy to cook and versatile. I like the texture of dry and firm, does not become soft and gooey. Great in a salad.
Fiona Rayner – Canterbury – Verified Product Reviewer
- Coloured Hair - Normal Skin
These are delicious. I substituted these instead of udon noodles in stirfry and they worked perfectly. Also a great noodle addition to Pad Thai. Super easy to cook too. A new staple in our house.
Michelle Allan – Verified Product Reviewer
Didn’t like the texture.
Lianne – Verified Product Reviewer
Didn’t like it. Gave a star out of loyalty to a great brand.
Simone Davie – Verified Product Reviewer
Good for a healthy option
Jennie – Verified Product Reviewer
Kids loved these.
Emslie – Verified Product Reviewer
Did not like the flavour or texture of these. Not great mixed with anything (tried with an asian salad/ slaw, some mince etc.)
Brenda Fordyce – Verified Product Reviewer
Our daughter in law cooked these up for us as part of an asian fusion meal, the were reasonably tasty with the sauce, but a bit bland without. I will buy them again to try with something else.
K – Verified Product Reviewer
I don’t think I cooked these right so they turned out really dry