Verkerks Black Garlic and Sundried Tomato Salami 100gm
This Black Garlic and Sundried Tomato Salami is a unique, traditionally dry-cured & aged salami which tastes great. The black colour of the garlic is created through a slow caramelisation process and this process also results in the development of a delicious, sweet flavour.
Our salami is ready to eat straight out of the pack. If kept longer than 7 days, keep it dry by wrapping in a paper towel.
1023 reviews for Verkerks Black Garlic and Sundried Tomato Salami 100gm
Show all
Most Helpful
Highest Rating
Lowest Rating
Add a review
$3.99
View This Item
freshchoice.co.nz
freshchoice.co.nz
$3.99
View This Item
ishopnewworld.co.nz
ishopnewworld.co.nz
Last update was on: June 30, 2021 10:18 am
Black Box Product Reviewer –
NZ pork/kindness to pigs is important
Black Box Product Reviewer –
Nothing special on the taste, garlic quite weak. I might consider buying if there was a health claim.
Black Box Product Reviewer –
Not to my taste but I thought it was an original ingredient to try using
Black Box Product Reviewer –
Not enough flavour or spice
Black Box Product Reviewer –
Not a lover of garlic sundried tomatoes and salami as a combo
Black Box Product Reviewer –
Not a fan of salami however my son is but he did not like this one
Black Box Product Reviewer –
Non greasy
Black Box Product Reviewer –
Nicely packaged but a bit more expensive so a treat rather than everyday use
Black Box Product Reviewer –
Nice with the sundried tomato for a change 🙂
Black Box Product Reviewer –
Nice well rounded flavours
Black Box Product Reviewer –
Nice taste!
Black Box Product Reviewer –
Nice taste