Verkerks Black Garlic and Sundried Tomato Salami 100gm
This Black Garlic and Sundried Tomato Salami is a unique, traditionally dry-cured & aged salami which tastes great. The black colour of the garlic is created through a slow caramelisation process and this process also results in the development of a delicious, sweet flavour.
Our salami is ready to eat straight out of the pack. If kept longer than 7 days, keep it dry by wrapping in a paper towel.
1023 reviews for Verkerks Black Garlic and Sundried Tomato Salami 100gm
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$3.99
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freshchoice.co.nz
freshchoice.co.nz
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ishopnewworld.co.nz
ishopnewworld.co.nz
Last update was on: June 30, 2021 10:18 am
Sharon –
A unique and tasty product.
Margot Southgate –
I am a salami fan from way back, Verkerks is one of my favours and I tend to buy this brand every time. I like the gouda one but the sundried was new to me. The taste is outstanding and is so good with just a slice of cheese or a cracker.
Marta Andrew – Auckland –
Yummy and full of flavour! A perfect addition to any grazing platter. I just enjoyed eating it by itself.