Vidal was founded by anthony vidal in 1905 who arrived in new zealand with just an apple and a penny in his pocket. His ambition was to perfect classical, elegant wine styles and this remains our inspiration to this day. This wine smells of of dark red fruits and fragrant oak. A blend of merlot and cabernet sauvignon that pairs exceptionally well with red meats or cheeses.
Specification: Vidal Estate Reserve Merlot Cabernet Sauvignon Hawkes Bay
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