Wattie’s Chickpeas in Spring Water 400g
$1.79
Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
676 reviews for Wattie’s Chickpeas in Spring Water 400g
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$1.79
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paknsaveonline.co.nz
paknsaveonline.co.nz
$2.00
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countdown.co.nz
countdown.co.nz
Last update was on: July 7, 2021 7:39 am
Wendy Handley-Dixon –
Not really into chickpeas, but trying in a salad with tomato, cucumber, avocado, feta…
PKSK9 – Wellington –
used mine to make hummus – not keen on chickpeas any other way – but hummus…mmmmmm
Caroline B –
Not something I have used previously but keen to try it in currries.
Sam Voss –
Super easy to use and always tasty!
Felicity L –
I don’t like the chickpeas so much.
Emily Coulter –
Great product
Joanne McMillan –
Nice flavour
Kevin B –
Nice
Elizabeth VL –
love them
karen.hopkins –
Excellent
Made patties
junebaptista –
I always love chickpeas, but Watties does such a great job! Each chickpea was whole, intact and plump. The liquid can be used to whip up an omelette, no less! So every bit of it was used. Just one small fault, I wish it was seasoned more – more salt, please.
Elizabeth Hyland –
Excellent