Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
676 reviews for Wattie’s Chickpeas in Spring Water 400gWrite a review
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★★★★★
susan s–
tasty in our salads
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★★★★★
Freya L–
Good product
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★★★★★
Natasha Keyte C–
I love chick peas and have brought watties brand many times. Awesome substitute for meat
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★★★★★
Leah M–
inspiring
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★★★★★
Leah M–
inspiring
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★★★★★
Amanda R–
Great for curry’s and meat alternative!
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★★★★★
Amy C–
The best brand of chickpeas you can get
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★★★★★
Nicole H–
Not something i would typically purchase however receiving these inspired me to make hummus – taste was great
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★★★★★
Olivia W–
Delicious chickpeas
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★★★★★
Angela Vryer–
Great for aquafaba vegan desserts (using the water that is usually discarded)
susan s –
tasty in our salads
Freya L –
Good product
Natasha Keyte C –
I love chick peas and have brought watties brand many times. Awesome substitute for meat
Leah M –
inspiring
Leah M –
inspiring
Amanda R –
Great for curry’s and meat alternative!
Amy C –
The best brand of chickpeas you can get
Nicole H –
Not something i would typically purchase however receiving these inspired me to make hummus – taste was great
Olivia W –
Delicious chickpeas
Angela Vryer –
Great for aquafaba vegan desserts (using the water that is usually discarded)
raewyn –
Not my thing but love them in hummus
David Linkhorn –
These are a fabulous staple for the pantry we use them often! Full of protein and very good for you