Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
676 reviews for Wattie’s Chickpeas in Spring Water 400gWrite a review
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★★★★★
Nicola L–
love these in many ways and will continue to purchse
Great alternative to meat and I will be using more often in the future. Very versatile and I plan to try different ways of using them
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★★★★★
Kathy Y–
I made this into a curry which was a really quick meal with onion, cauliflower and coconut cream served on rice. Very economical and tasty. I also use this as a base for hummus or falafels.
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★★★★★
Jess D–
Will continue to purchase
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★★★★★
gay d–
not for me Im afraid
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★★★★★
Judith M–
Regular user
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★★★★★
Katherine Dean–
By far the best quality canned chickpeas you can find.
Nicola L –
love these in many ways and will continue to purchse
J B –
Not really a product I would use
Anna Burns –
Just the way they should be
Julie C –
all good
Gemma K –
Yum
Frances Anderson –
Great alternative to meat and I will be using more often in the future. Very versatile and I plan to try different ways of using them
Kathy Y –
I made this into a curry which was a really quick meal with onion, cauliflower and coconut cream served on rice. Very economical and tasty. I also use this as a base for hummus or falafels.
Jess D –
Will continue to purchase
gay d –
not for me Im afraid
Judith M –
Regular user
Katherine Dean –
By far the best quality canned chickpeas you can find.
Dennelle B –
Love making fresh hummus using these chickpeas