Wattie’s Chickpeas in Spring Water 400g
$1.79
Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
676 reviews for Wattie’s Chickpeas in Spring Water 400g
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$1.79
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paknsaveonline.co.nz
paknsaveonline.co.nz
$2.00
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countdown.co.nz
countdown.co.nz
Last update was on: July 7, 2021 7:39 am
Annette Straugheir –
Favourite canned chickpeas in spring water. Don’t need to rinse out all the brine
Rochelle –
Enjoyed this while trying out new recipes.
Marie Duggan –
Have recently been using chickpeas in many dishes and find them versatile and great for protein
Maureen W –
Can be used for so many things, not salty but healthy. Yummy in patties, hummus, eaten on its own. A staple in our pantry
Graeme F –
Does not fit with our lifestyle
Melinda R –
Perfect texture and taste.
J D –
Made hummus and had with the wraps
Jane A –
Makes great Hummus
Minh P –
This product went well with the wraps I received from black box. It was delicious.
Mandy F –
so versatile, so tasty
Chelsea L –
Not a fan of chickpeas
Vanessarenai –
Great in a curry, and the aquafaba make a lovely mousse