Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
676 reviews for Wattie’s Chickpeas in Spring Water 400gWrite a review
Chavvah H –
Versitile
DMT075 –
Very versatile and filling. Great for adding to curries.
Olivia J –
I love chickpeas. I will continue buying these!
bridget2901 –
easy to use great product
Jenny P –
Not really to my taste although I am sure they are lovely to others who like chickpeas
Ben R –
Love chickpeas – a staple food.
Stephanie K –
very good for vegetarian dishes
AylaMay123 –
Really nice, and natural!
Chris B –
Were good in a curry
Tracy K –
Makes lovely addition to salad
Kim B –
okay for cooking with
Rachel W –
Great versatile source of protein