Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
676 reviews for Wattie’s Chickpeas in Spring Water 400gWrite a review
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★★★★★
Jessica Y–
Great quality
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★★★★★
Neisha Rhind–
More pleasant than what I expected. Hasn’t tried them before but would buy again.
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★★★★★
Gail C–
Totally versatile, enjoyed the texture.
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★★★★★
Judy K–
was good but same as another chickpea!
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★★★★★
Michael H–
worked for us
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★★★★★
Louise P–
Really liked this product. Good quality.
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★★★★★
Danielle D–
Great product
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★★★★★
storme r–
Also chickpeas will definitely get again to try out more recipes
Jessica Y –
Great quality
Neisha Rhind –
More pleasant than what I expected. Hasn’t tried them before but would buy again.
Gail C –
Totally versatile, enjoyed the texture.
Judy K –
was good but same as another chickpea!
Michael H –
worked for us
Louise P –
Really liked this product. Good quality.
Danielle D –
Great product
storme r –
Also chickpeas will definitely get again to try out more recipes
Joy G –
They were nice/had not had them before
Aimee J –
A great snack to have in the cupboard.
Janine W –
They’re chickpeas. They tasted like chickpeas.
YolandaO – Auckland –
Hummus delight – love Watties chickpeas