Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
676 reviews for Wattie’s Chickpeas in Spring Water 400gWrite a review
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★★★★★
Kaye N–
Used to make Hummus which tasted good
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★★★★★
Leanne H–
We use these a lot for all sorts of dishes, good for hummus but also good taste to add to other dishes
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★★★★★
Helna U–
One of my favourite brands:)
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★★★★★
Jocelyn K–
Great chickpeas
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★★★★★
Rose D–
buy this anyway as we like it
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★★★★★
Sharyn R–
if you are buying tinned chickpeas, these are really good
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★★★★★
Shane M–
watties is trustworthy
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★★★★★
Antony S–
Good for Hummus, prefer to buy my own though.
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★★★★★
Sonia Alexander–
Makes excellent hummus will definitely be purchasing this product
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★★★★★
Maggie F–
Great product quality
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★★★★★
Sue T–
Probably great, but I didn’t really know how to use them. Made a hummus, it was OK
Kaye N –
Used to make Hummus which tasted good
Leanne H –
We use these a lot for all sorts of dishes, good for hummus but also good taste to add to other dishes
Helna U –
One of my favourite brands:)
Jocelyn K –
Great chickpeas
Rose D –
buy this anyway as we like it
Sharyn R –
if you are buying tinned chickpeas, these are really good
Shane M –
watties is trustworthy
Antony S –
Good for Hummus, prefer to buy my own though.
Sonia Alexander –
Makes excellent hummus will definitely be purchasing this product
Maggie F –
Great product quality
Sue T –
Probably great, but I didn’t really know how to use them. Made a hummus, it was OK
Stephen B –
Nice